FOOD PACKAGING MATERIALS & TESTING-24-25

PROCESSING TECHNOOGY OF ANIMALS-24-25

FOOD CHEMISTRY -PRACTICAL-24-25

FOOD ANALYSIS & ADULTERATION TESTING-PRACTICAL24-25

24-25-food analysis

FOOD TOXICOLOGY 2024-2025

ENVIRONMENTAL STUDIES AND HUMAN RIGHTS 2024-2025

MDC - FOOD AND CULTURE

OPEN COURSE- FOOD FACTS AND PRINCIPLES

FOOD SAFETY AND QUALITY ASSURANCE

To provide a basic understanding of quality concepts and practice in food companies.